Software History

I've started drinking a floral coffee, Bale Mountain from Steampunk. I wrote in my review that I do not have a wide palate when it comes to floral notes. This is down to my relative inexperience with floral notes in comparison to other flavours, such as cherry, blueberry, and chocolate. I have avoided some coffees described similar to teas and plants because I do not have many points of comparison.

I talk a lot about Steampunk Coffee, a coffee roaster based in North Berwick, Scotland, both on this blog and in general. Their cupping session gave me an opportunity to refine my cupping skills and taste five excellent coffees. Not only that, but they've been authoring coffee-related content that has caught my attention, from insightful blog posts to their podcast.

As I sat to enjoy my coffee this morning, I looked out the window and saw snowy rooftops and a clearing sky. It has been snowing on and off all morning. While this moment was wonderful in itself, the coffee did add to the experience. I was drinking Jamila Abakeno, an Ethiopian coffee purchased from The Good Coffee Cartel.

I haven't written about coffee for a while but I can assure you that I still drink coffee regularly. I am presently drinking Bale Mountain, this year's harvest of the same coffee that blew my mind last year and expanded my perception of what was possible in coffee. I love drinking coffee, talking about coffee, and meeting people who also like coffee. Recently, however, I have reduced my consumption to two cups per day, down from my usual three.

I have been writing about little moments of joy on my website this year. From the time I heard Baby Shark playing loud on a train ^1 to the time I heard two young musicians playing music at Brandnburg Gate ^2, I have taken pleasure in documenting the little moments that made me smile, feel warm, and feel joy.

At this week's Homebrew Website Club, I asked everyone what tools they use for writing. Participants shared a range of tools, from BBEdit, a text editor for macOS, to

Image sourced from the BBC website.

Happy New Year! Did you stay up last night to see the change of years? As always, I did. I stayed at home but ITV was broadcasting one of my favourite James Bond movies, Spectre, so the evening flew by. We're now in 2022.

I recall moments during summer when I thought to myself

Find the most surprising words and most common n-grams on a web page.

This week, I have been tinkering with Natural Language Processing (NLP) to build an index for my personal website. While I was creating this project, I explored various techniques to help me find words relevant enough to be featured in the index.

I just finished an accessibility audit on my site. There is only one flag that is raised by Axe, the accessibility validator I use. I believe I can ignore that flag. It relates to the arrows that I use for my webrings. I do not believe the suggestion impacts the quality or accessibility of my website. I am proud to say that I've resolved many accessibility issues over the last few weeks.

The phases of the sunset in San Francisco are breathtaking; captivating. Last night, I found myself near the Bay. A thought popped into my mind:

This weekend I experimented with using word surprisals -- given a corpus of text, how

A multi-roaster cafe based on Easter Road in Edinburgh, Little Fitzroy is a slice of the Australian Fitzroy coffee culture here in Scotland. I have followed Little Fitzroy on Instagram for a while and had a few questions about their cafe. Cathryn, the owner of the cafe, kindly reached out and answered my questions. You can read our conversation below.

I look out of the window of the train and see my reflection. The morning has been rainy; cool. Autumn is indeed getting closer. Behind my reflection is a young and older woman taking a selfie. They have suitcases. They must be traveling somewhere.

I lost my sunglasses around two months ago. The day I realised I had lost them, I was perplexed.

When I got home from my trip to London earlier this week, the child-like part of my mind expressed a thought

I am presently writing this blog post in a train, with my large suitcase by my side encroaching on the leg room available to me (indeed, as if I hadn't spent enough time with little leg room on seats after flying). Conversations are happening in the background. I have my headphones in, listening to a song by Leah Kate that was recommended by Spotify. It's not the best song, but I'm happy. I was able to play piano for an hour or so at the train station while I waited, something about which I have been thinking for at least a week.

I am writing a blog post every day from December 1st to December 24th, 2021, about a blogger whose writing or site I follow. My aim for this series is to help you discover new blogs and to help get the word out about content creators whose blogs I appreciate. You can read more about this series in the inaugural Day 1 post.

After I posted my brainstorm on how an email to RSS service could work, I received a few emails informing me that this already exists in many forms. One reader reached out to say that Feedly offers a native service that lets you subscribe to newsletters. Using the service does, however, require that one is using a paid tier of Feedly. I can't use this service because it is tied to Feedly but I love the idea of having an email-to-RSS service as part of a feed reader rather than having to set up an external service.

I like surfing the web in the traditional sense of the word, going from site to site in search of interesting websites. I enjoy doing this because there are so many unique websites to explore in terms of design and content. While social media sites may have set a precedent with regard to similar user experiences, personal websites mostly have their own identities. Website owners—irrespective of whether they coded their site or used a tool to generate their site—can use their website as a method of expression. The owner can choose a design. The owner can write content that they want to share with the world.

I mentioned in my last post that I wrote a module that processed my RSS feeds. After further testing, this module turned out to be quite unreliable. It worked for my feed and a few others but was not robust enough to meet the varying ways in which people represent published dates on their blog RSS feeds. Because dates could be formatted in one of many ways, I would have to spend a lot of time gathering different timestamps and writing code that supported them. This was far from ideal. Also, I found some feeds were marked up using Atom and so might not have worked with my code.

Charlie Gerard presented a terrific talk on machine learning in the browser at Beyond Tellerrand Berlin two weeks ago. Both during and after the talk, I felt inspired. The talk introduced me to the variety of different machine learning model types one can work with in the browser. Audio classification. Pose detection. Facial landmarks.

My favourite category of television show is 90s sitcoms. I greatly enjoy Frasier and Seinfeld. I have watched both series many times, although on many occasions I have had the show on in the background before I go to sleep. I enjoy going to sleep after watching something funny. I remember reading an article in The Atlantic at the beginning of the pandemic that spoke about the comfort of watching shows you have already seen before. This idea just came to mind again.

The templates used to generate prompts for my GPT 3.5-powered chatbot are versioned in a custom-made system. This was a requirement for the project that came to mind after I made the initial logic to query sources and return a result that makes reference to the sources. I decided that all prompts should be saved separately from my application code to ensure that I didn't overwrite them in testing and lose the history of the prompts with which I have been working.

As I write, Taylor Swift music is flowing through my ears, a mesmerising acoustic rendition of Epiphany. The weather has been warm of late. I saw an ensemble of small birds flying in the same area yesterday evening. The birds were so swift that I was unable to ascertain the colours on some of them. And now I find myself thinking about all of the words I have noted down in the last few days, realising it is time for another edition of Fun with Words.

I asked Jacob for how long he is staying in San Francisco. He responds

The postie arrived about an hour ago and delivered my new coffee beans from Artisan Roast. I've already brewed up a cup. They are honey-processed which is what made me choose them over all the other beans on the market.

Artisan Roast has been on my radar for a number of months. They have a quirky website that features a GIF of someone slurping coffee directly from a glass jug. Their packaging looks aesthetically pleasing. They have a reputation for offering high-quality coffees.